| Our
gastronomic restaurant in the Alpilles
The
Domaine de Bournissac will delight the most demanding gourmets
with all the richness, flavours and colours of Alpilles
cuisine.
The
Chef and owner, Christian Peyre,
takes his inspiration from his native Alpilles.
He
works with local produce that he often combines with fruit and
vegetables from his own garden.
In
the summer months you will love having lunch on the
terrace in the shade of the old oak, not far from the pool,
and have a diner in the patio.
And
if it is a little too chilly, you will find yourself sitting
in the candle light close to the log fire burning in the
fireplace.
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